11.24.2008

Recipe Du Jour: Chipotle Ranch Burger

My new book Rachael Ray book features this recipe so I tried it out on Rah except I used pre-prepared ranch, mixed in one mostly seeded, finely chopped chipotle pepper and adobe sauce.  For the burgers I used ground chicken, grill seasoning, cumin, diced green bell pepper and onion, minced garlic.  I served them with extra sharp cheddar cheese and baby spinach leaves on english muffins.  Thank you ma'am may I have another!  That's the response I got from Rah!  Wheee!  I would've taken a picture but I couldn't stop myself from diving in immediately. Sorry kids.  You'll have to suffice with the pic from the website!  And trust me, it was MMM-MMM GOOD!  Wheee!!

10 comments:

Darius T. Williams said...

This sounds good and chipotle ranch is great. I make a sauce similar for my mexican style hot wings!

-DTW
www.everydaycookin.blogspot.com

Unknown said...

That sounds extra delicious. I'll have to try that one out, or better yet have the hubby try cooking it FOR me. Lol

magnoliapeach said...

I may have to pick that book up, because that sounds great!!!!

Jazzy said...

Yeah, I might have to pick that book up too. That sounds really good.

Sha Boogie said...

Mmmmm....that sounds like all kinds of deliciousness!!!

1969 said...

Delicious!!!!

Monie said...

Yummmmmmmmm that sounds good!

Adei von K said...

Still hanging with the baby spinach I see...

English muffins?? Ok.

It does sound really good, though. Ranch makes everything better!

Momisodes said...

Mouth...
Watering.

I clicked over to check it out.
I love RR recipes.

CNEL said...

I'm so craving a burger right now and this made me want one even more. I shall get to the airport early enough to get a burger en route to NOLA 2mw.